Vegy Avocado Tacos Peciry Recipe

"These savory tacos are quick and easy."

                                                                                                                                                      25 m6 servings279 cals

Ingredients

✔3 avocados - peeled, pitted, and mashed
✔1/4 cup onions, diced
✔1/4 teaspoon garlic salt
✔12 (6 inch) corn tortillas
✔1 bunch fresh cilantro leaves, finely chopped
✔jalapeno pepper sauce, to taste

Directions

(1)  Preheat oven to 325 degrees F (165 degrees C).
(2)  In a medium bowl, mix avocados, onions, and garlic salt.
(3)  Arrange corn tortillas in a single layer on a large baking sheet, and place in the preheated oven 2 to 5 minutes, until heated through.
(4)  Spread tortillas with the avocado mixture. Garnish with cilantro and sprinkle with jalapeno pepper sauce.

here are some photos for you and more ideas as well 😊

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